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STREET STYLE EGG MASALA


STREET STYLE EGG MASALA

A simple, quick, flavorful, hot and delicious egg gravy that pairs well as a side with biryani, chapati and pulao. ... To make egg masala gravy, stick on to the ingredients mentioned.


After a very long time I am posting an egg recipe which is a best egg masala gravy curry recipe. ... This is a special dhaba style egg masala gravy made using onion tomato gravy and cooking the gravy ...



It is a simple recipe with basic ingredients and egg curry is commonly made when we do not wish to eat mutton or chicken in our daily regular diet....


This recipe is best combination for rasam or sambar rice.even with plain rice also taste will be good or simply stuffed with bread or roti .......

This is a basic masala and we can stuffed in dosa or bread or even in roti and served it....

Street style egg masala recipes:

prep time:15 min
cooking time:10 min
total time:30 min

recipes:side
cuisines:indian
serves:2 no

Ingredients:

  • Boiled egg-2 no
  • Onion chopped-1 no
  • Tomato chopped-1/2 no
  • Green chilli-1 no
  • Ginger&garlic paste-1 tbsp
  • Chilli powder-1/2 tbsp
  • Pepper powder-1tsp
  • Garam masala powder-1tsp
  • Cumin powder-1 tsp
  • Sombu powder-1tsp
  • Salt as per taste
  • Water-2 tbsp
  • Dhanaya leaves-1 tbsp

Method:

  1. First boil the egg then remove the shell and keep separately.
  2. Heat oil in a pan add onion chopped and green chilli saute till colour change.
  3. Then add chopped tomato cook till it turns into mushy.
  4. Add ginger&garlic paste saute for few minutes.
  5. Now add all spice powder mix well.
  6. Splash little water and cook well till raw smell gone.
  7. Then grate the boiled and cook in high flame till masala coated well with egg.
  8. Add chopped dhanaya leaves mix well.
  9. Serve with hot rice.

Pictorial:

Take two boiled and keep separately
heat oil in a pan add green chilli
add onion chopped 
add tomato chopped cook till it turns into mushy
add ginger&garlic paste mix well
add all spice powder mix well
splash some water mix well
then grate boiled eggs 
mix well till it coated with eggs
add coriander leaves
Serve it with hot rice

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