Skip to main content

Home Made Instant Hot Chocolate Milk For Kids




Hot chocolate is sometimes called drinking chocolate, characterized by less sweetness and a thicker consistency..


All kids like chocolate milk ,this home made recipe which is better than tined chocolate syrup. This is made using jaggery and taste amazing... Soon i will  published how to store homemade, chocolate syrup and to make "Homemade" instant hot chocolate milk for kids with step wise picture...

Hot chocolate milk:

 prep time   cook time  total time
  5 min          5 min        10 min

recipe type: drinks
cuisine: indian
serves: 1 cup

Ingredients:

  • jaggery powder -2 tbsp as per taste  (you can use either palm sugar or brown sugar or normal sugar)   
  • cocoa powder -1 tbsp
  • milk -1 cup 

Instructions:

  1. Take all ingredients in a sauce pan.
  2. Whisk well.
  3. Heat and bring it to a boil.
  4. Simmer for 5 min till it dissolves well, without any lumps.
  5. And serve it.   

Pictorial:

    1) Take all ingredients 



    
    2) Take all ingredients in a sauce pan



    3) Let it boil & mix constantly


    4) Once the chocolate milk is boiled well, strain it and serve it "Hot"
     



   




Comments

Post a Comment

Popular posts from this blog

AMRITSARI CHOLE MASALA/AMRITSARI CHANNA MASALA

AMRITSARI CHOLE MASALA/AMRITSARI CHANNA MASALA Amritsari Chole  are traditional Amritsar style spicy  Chole  Recipe made using freshly ground  chole  masala. The curry has a slightly darker hue due to tea bags that are used while boiling the  chole . This taste so delicious with battura or roti. I made some black tea, strained it and used that in this recipe. If you have those tea bags, throw few when cooking chana in the pressure cooker. The more tea bags you add the more black your chana will be. But don't use too much, else your chana will be bitter. Hope you will give this try and let me know how it turns out for you. Amritsari chole recipes: prep time  cooking time  total time 10 min         45min               55 min Dish:side Cuisine:indian Serves:5 no Ingredients: Chana / Chole - 500 grams Black Tea Bag - 5 Salt to taste Cinnamon ...
Post a Comment
Read more

Saravana bhavan style channa kurma

SARAVANA BHAVAN STYLE CHANNA KURMA This is purely South Indian style kuruma type chana masala (Kondakadalai kurma in Tamil). This not north indian style channa masala. I followed my Saravana bhavan kurma recipe with small changes and made this korma adding kondakadalai/Chickpeas. You can use black chana as well. It was very flavourful and the addition  of chana made it more healthy too.I serve this kurma garnished  with onions. It adds a great taste and goes well with chapathi, poori & dosa. I hope you will love it as much I do and let me know if you try it. Channa kurma recipes: Prep time   cooking time    Total time 5 min             15 min              20 min Dishes: Side Cuisine:Indian Serves:3 to 4 no Ingredients: White channa/kondakadalai]-1 cup (soak for 8 hrs) Cooking oil-2tbsp Bay leaf-1 Jathipathri-1 no Big onion-...
Post a Comment
Read more

HOW TO COOK PERFECT BROWN RICE

The health benefits of brown rice are large due to it being a whole grain. According to  HSPH,  the  fiber in brown rice helps lower cholesterol. consuming whole grains like brown  rice can help prevent or improve serval health conditions, including diabetes and heart  diseases.. This recipe is about ,how to cook brown rice perfectly like white rice..  Brown rice is better for you than white rice.. How to cook perfect brown rice method:   prep time   cook time    total time     5 min         20 min        25 min Ingredients: Brown rice- 1 glass Water - 2 glass Instruction: Measures 1 glass brown rice  in glass. Soak for 1/2 an hour. Measure 2 glass of water and pour in rice bowl . Then keep in cooker  in high flame for 1 whistles. After tat keep in low flame for15 min. Then wait few minutes for pressure release . And serve it...
Post a Comment
Read more